Work

Resistant starch—a review of the physical properties and biological impact of RS3

Year: 2000

Type: article

Source: Carbohydrate Polymers

DOI: 10.1016/s0144-8617(99)00147-2

Author: S.G Haralampu

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2020840100

FWCI: 3.742

Cites: 44

Cited by: 558

Related to: 10