Work

Study of the polyphenol content of red and white grape varieties by liquid chromatography–mass spectrometry and its relationship to antioxidant power

Year: 2003

Type: article

Source: Journal of Chromatography A

DOI: 10.1016/s0021-9673(03)01187-7

Authors: Ángeles M. Alonso Borbalán, Luisa Zorro, Dominico A. Guillén, Carmelo Garcı́a Barroso

Institution: Universidad de Cádiz

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

Open Access status: closed

Funders: European Commission, Ministerio de Educación, Cultura y Deporte, Comisión Interministerial de Ciencia y Tecnología, European Regional Development Fund

Award: G1069627420

OpenAlex ID: W2021229050

FWCI: 2.284

Cites: 11

Cited by: 169

Related to: 10