Work

First Isolation of Geranyl Disaccharides from Ginger and Their Relations to Aroma Formation

Year: 2001

Type: article

Source: Natural product letters

DOI: 10.1080/10575630108041291

Authors: Yoko Sekiwa, Akio Kobayashi, Kikue Kubota, Makiko Takenaka

Institutions: Ochanomizu University, Food Research Institute

Language: English

Topic: Ginger and Zingiberaceae research

Subfield: Pharmacology

Field: Pharmacology, Toxicology and Pharmaceutics

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2021515108

FWCI: 0.27

Cites: 17

Cited by: 12

Related to: 10