Work

Beneficial effects of polyphenols on cardiovascular disease

Year: 2012

Type: review

Source: Pharmacological Research

DOI: 10.1016/j.phrs.2012.10.018

Authors: Mar Quiñones, Marta Miguel, Amaya Aleixandre

Institutions: Universidad Complutense de Madrid, Instituto de Investigación en Ciencias de la Alimentación, Universidad Autónoma de Madrid

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2021552230

FWCI: 1.607

Cites: 127

Cited by: 318

Related to: 10