On the interpretation of the pH variation of the maximum initial velocity of an enzyme-catalyzed reaction
Year: 1954
Type: article
Source: Biochimica et Biophysica Acta
Authors: Robert A. Alberty, Vincent Massey
Institution: University of Wisconsin–Madison
Language: English
Topic: Chemical Reaction Mechanisms
Subfield: Organic Chemistry
Field: Chemistry
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W2021754494