Meat morals: relationship between meat consumption consumer attitudes towards human and animal welfare and moral behavior
Year: 2014
Type: article
Study design: Observational Study
Source: Meat Science
Authors: Charlotte J.S. De Backer, Liselot Hudders
Institutions: University of Antwerp, Ghent University
Language: English
Subfield: Ecology
Field: Environmental Science
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W2022855629
