Identification of fatty acids in edible wild plants by gas chromatography
Work
Year: 1996
Type: article
Source: Journal of Chromatography A
Institutions Universidad Complutense de Madrid, University of Almería
Cites: 9
Cited by: 124
Related to: 10
FWCI: 2.393
Citation percentile (by year/subfield): 93.97
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Sustainable Development Goal Zero hunger
Open Access status: closed