Work

Effect of an Olive Oil–Based Lipid Emulsion Compared With a Soybean Oil–Based Lipid Emulsion on Liver Chemistry and Bile Acid Composition in Preterm Infants Receiving Parenteral Nutrition

Year: 2015

Type: article

Study designs: Randomized Controlled Trial, Clinical Trial

Source: Journal of Parenteral and Enteral Nutrition

DOI: 10.1177/0148607114566853

Authors: Ying Wang, Ke‐Jun Zhou, Qing‐Ya Tang, Li Hong, Yi Feng, Li‐Na Lu, Wei‐Ping Wang, Wei Cai

Institutions: Shanghai Jiao Tong University, XinHua Hospital, Shanghai Institute of Nutrition and Health, Shanghai Children's Medical Center

Language: English

Topic: Clinical Nutrition and Gastroenterology

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funder: National Natural Science Foundation of China

Award: TRB3调控内质网应激对肠外营养相关肝损害影响机制研究

OpenAlex ID: W2023705176

FWCI: 1.767

Cites: 37

Cited by: 13

Related to: 10