Work

Iron availability: An updated review

Year: 2004

Type: review

Source: International Journal of Food Sciences and Nutrition

DOI: 10.1080/09637480500085820

Authors: M. A. Amaro López, F. Cámara Martos

Institution: University of Córdoba

Language: English

Topic: Iron Metabolism and Disorders

Subfield: Hematology

Field: Medicine

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2024589065

FWCI: 0.381

Cites: 78

Cited by: 163

Related to: 9