Subchronic feeding study of grape colour extract in beagle dogs
Year: 1983
Type: article
Source: Food and Chemical Toxicology
Authors: P.J. Becci, F.G. Hess, M.A. Gallo, W.D. Johnson, J.G. Babish
Institution: United States Food and Drug Administration
Language: English
Topic: Dye analysis and toxicity
Subfield: Analytical Chemistry
Field: Chemistry
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2024746012