Incorporation of linolenic‐1‐C14 acid into eicosapentaenoic and docosahexaenoic acids in fish
Year: 1963
Type: article
DOI: 10.1007/bf02632846
Institutions: University of California, Los Angeles, Tohoku University
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
Funder: University of Minnesota
OpenAlex ID: W2024772139
