Work

Probiotic and other functional microbes: from markets to mechanisms

Year: 2005

Type: review

Source: Current Opinion in Biotechnology

DOI: 10.1016/j.copbio.2005.02.003

Authors: Maija Saxelin, Soile Tynkkynen, Tiina Mattila-Sandholm, Willem M de Vos

Institutions: Valio (Finland), Wageningen University & Research

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: green

OpenAlex ID: W2025437744

FWCI: 3.657

Cites: 84

Cited by: 503

Related to: 10