Work

Cheese yield as affected by some parameters Review

Year: 2011

Type: article

Source: Acta Scientiarum Polonorum Technologia Alimentaria

Authors: Mona A. M. Abd El-Gawad, Nahed Ahmed

Institution: National Research Centre

Language: English

Topic: Advanced Scientific Research Methods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W202605169

FWCI: 2.97

Cites: 66

Cited by: 65

Related to: 10