Work

Turbidity and rheological properties of bovine serum albumin/pectin coacervates: Effect of salt concentration and initial protein/polysaccharide ratio

Year: 2012

Type: article

Source: Carbohydrate Polymers

DOI: 10.1016/j.carbpol.2012.01.019

Authors: Qiaomei Ru, Yuwen Wang, Jooyoung Lee, Yuting Ding, Qingrong Huang

Institutions: Rutgers, The State University of New Jersey, Zhejiang University of Technology

Language: English

Topic: Polysaccharides Composition and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2026285752

FWCI: 15.43

Cites: 46

Cited by: 263

Related to: 10