Effect of 1‐naphthaleneacetic acid on the seed, protein, oil, and fatty acids of egyptian cotton
Year: 1989
Type: article
DOI: 10.1007/bf02661974
Institutions: Agricultural Research Center, Cairo University
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2027362875
