Work

Cooking Quality of Field Pea Matured Under Various Environmental Conditions

Year: 1985

Type: article

Source: Canadian Journal of Plant Science

DOI: 10.4141/cjps85-008

Authors: G. H. GUBBELS, B. B. CHUBEY, S. T. ALI-KHAN, M. STAUVERS

Language: English

Topic: Genetic and Environmental Crop Studies

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2028073750

FWCI:

Cites: 6

Cited by: 13

Related to: 10