Work

Evaluation of selected food supplements containing antioxidants.

Year: 2010

Type: article

Source: PubMed

Author: Katarzyna Łastawska

Institution: Medical University of Warsaw

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2028169102

FWCI: 0.377

Cites: 7

Cited by: 3

Related to: 10