Work

The anti-obesity effects of green tea in human intervention and basic molecular studies

Year: 2014

Type: review

Source: European Journal of Clinical Nutrition

DOI: 10.1038/ejcn.2014.143

Authors: J Huang, Y Wang, Z Xie, Y Zhou, Y Zhang, X Wan

Institution: Anhui Agricultural University

Language: English

Topic: Tea Polyphenols and Effects

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2028250360

FWCI: 1.459

Cites: 128

Cited by: 239

Related to: 10