Work

The use of SP2340 glass capillary columns for the estimation of thetrans fatty acid content of foods

Year: 1981

Type: article

Source: Lipids

DOI: 10.1007/bf02535026

Authors: Elaine Lanza, Hal T. Slover

Institution: Beltsville Human Nutrition Research Center

Language: English

Topic: Analytical Chemistry and Chromatography

Subfield: Spectroscopy

Field: Chemistry

Domain: Physical Sciences

Open Access status: closed

Funders: U.S. Department of Agriculture, National Institutes of Health

OpenAlex ID: W2029264227

FWCI: 4.337

Cites: 37

Cited by: 41

Related to: 10