Work

Improvement of microbial strains and fermentation processes

Year: 2000

Type: article

Source: Applied Microbiology and Biotechnology

DOI: 10.1007/s002530000403

Authors: S. Parekh, V. A. Vinci, R. J. Strobel

Institutions: Dow Agrosciences (United States), Eli Lilly (United States)

Language: English

Topic: Microbial Metabolic Engineering and Bioproduction

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2030728458

FWCI: 0.995

Cites:

Cited by: 542

Related to: 10