Work

Antioxidant activity of durum wheat bran

Year: 1992

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf00021a005

Authors: Sylvester N. Onyeneho, Navam S. Hettiarachchy

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2031549037

FWCI: 1.732

Cites:

Cited by: 237

Related to: 10