Properties of collagen from skin, scale and bone of carp (Cyprinus carpio)
Year: 2008
Type: article
Source: Food Chemistry
Authors: Rui Duan, Junjie Zhang, Xiuqiao Du, Xingcun Yao, Kunihiko Konno
Institutions: Jiangsu Ocean University, Hokkaido University
Language: English
Subfield: Biomaterials
Field: Materials Science
Domain: Physical Sciences
Open Access status: closed
Funder: Government of Jiangsu Province
OpenAlex ID: W2031694055