Work

Effect of phenolic acids from black currant, sour cherry and walnut on grain aphid (Sitobion avenae F.) development

Year: 2012

Type: article

Source: Crop Protection

DOI: 10.1016/j.cropro.2012.01.005

Authors: Grzegorz Chrzanowski, Bogumił Leszczyński, Paweł Czerniewicz, Hubert Sytykiewicz, Henryk Matok, Robert Krzyżanowski, Cezary Sempruch

Institution: University of Siedlce

Language: English

Topic: Insect-Plant Interactions and Control

Subfield: Insect Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funder: Uniwersytet Przyrodniczo-Humanistyczny w Siedlcach

OpenAlex ID: W2032364328

FWCI: 2.089

Cites: 50

Cited by: 63

Related to: 10