Work

Nutritive and Anti-Nutritive Evaluation of Sweet Potatoes (Ipomoea batatas) Leaves

Year: 2006

Type: article

Source: Pakistan Journal of Nutrition

DOI: 10.3923/pjn.2006.166.168

Authors: B.S. Antia, E.J. Akpan ., P.A. Okon ., I.U. Umoren .

Language: English

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2032853213

FWCI: 4.882

Cites: 10

Cited by: 306

Related to: 9