Food indices in Sri Lanka, adapted to local situations
Year: 1989
Type: article
Source: Ecology of Food and Nutrition
Authors: Arne Oshaug, Margareta Wandel
Institution: University of Oslo
Language: English
Subfield: Economics and Econometrics
Domain: Social Sciences
SDGs: No poverty, Zero hunger
Open Access status: closed
OpenAlex ID: W2034601439