Work

Low fat cheese technology

Year: 2001

Type: article

Source: International Dairy Journal

DOI: 10.1016/s0958-6946(01)00077-2

Author: Vikram V. Mistry

Institution: South Dakota State University

Language: English

Topic: Advanced Scientific Research Methods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2034779338

FWCI: 10.21

Cites: 92

Cited by: 318

Related to: 10