Engineering aspects of solid state fermentation
Year: 1985
Type: article
Source: Enzyme and Microbial Technology
Authors: B.K. Lonsane, N.P. Ghildyal, S. Budiatman, S.V. Ramakrishna
Institution: Central Food Technological Research Institute
Language: English
Topic: Fluid Dynamics and Mixing
Subfield: Fluid Flow and Transfer Processes
Field: Chemical Engineering
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W2035298129