Analysis of 200 food items for benzo[a]pyrene and estimation of its intake in an epidemiologic study
Year: 2001
Type: article
Source: Food and Chemical Toxicology
Language: English
Subfield: Health, Toxicology and Mutagenesis
Field: Environmental Science
Domain: Physical Sciences
Open Access status: closed
Funder: National Cancer Institute
OpenAlex ID: W2035306439
