Work

Associations between omega-3 poly-unsaturated fatty acids from fish consumption and severity of depressive symptoms: An analysis of the 2005–2008 National Health and Nutrition Examination Survey

Year: 2012

Type: article

Source: Prostaglandins Leukotrienes and Essential Fatty Acids

DOI: 10.1016/j.plefa.2012.03.003

Authors: Claire A. Hoffmire, Robert C. Block, Kelly Thevenet-Morrison, Edwin van Wijngaarden

Institutions: University of Rochester Medicine, University of Rochester

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: green

Funders: National Heart, Lung, and Blood Institute, National Center for Research Resources

Awards: G360065791, G4545363600, Research Training in Preventive Cardiology

OpenAlex ID: W2037501488

FWCI: 4.465

Cites: 37

Cited by: 58

Related to: 10