Work

Restraint, tendency toward overeating and ice cream consumption

Year: 2000

Type: article

Source: International Journal of Eating Disorders

DOI: 10.1002/1098-108x(200011)28:3<333::aid-eat11>3.0.co;2-#

Authors: Tatjana Van Strien, Anouk Cleven, Gerard Schippers

Institution: Radboud University Nijmegen

Language: English

Topic: Eating Disorders and Behaviors

Subfield: Clinical Psychology

Field: Psychology

Domain: Social Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2038086483

FWCI: 4.443

Cites: 9

Cited by: 122

Related to: 10