Work

Means Yield to Ends in Weight Loss: Focusing on “How” vs “Why” Aspects of Losing Weight Can Lead to Poorer Regulation of Dietary Practices

Year: 2015

Type: article

Source: Journal of the Academy of Nutrition and Dietetics

DOI: 10.1016/j.jand.2015.02.032

Authors: Yevvon Yi-Chi Chang, Wen-Bin Chiou

Language: English

Topic: Behavioral Health and Interventions

Subfield: Applied Psychology

Field: Psychology

Domain: Social Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2038528919

FWCI: 2.713

Cites: 33

Cited by: 8

Related to: 10