Work

Food allergy. Part 2: Diagnosis and management

Year: 1999

Type: review

Source: Journal of Allergy and Clinical Immunology

DOI: 10.1016/s0091-6749(99)70167-3

Author: Hugh A. Sampson

Institution: Icahn School of Medicine at Mount Sinai

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2039350065

FWCI: 2.104

Cites: 87

Cited by: 494

Related to: 10