Impact of water extracts of Spirulina (WES) on bacteria, yeasts and molds.
Year: 2013
Type: article
Source: PubMed
Author: Aleksandra Duda-Chodak
Institution: University of Agriculture in Krakow
Language: English
Subfield: Aquatic Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2040395079