Ascorbate Absorption By Live Channel Catfish as a Function of Ascorbate Concentration, pH, and Duration of Exposure
Year: 1993
Type: article
Source: Journal of Food Science
Authors: S.T. THED, M.C. ERICKSON, R.L. SHEWFELT
Institution: University of Georgia
Language: English
Subfield: Aquatic Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2040400480
