Work

Biochemical Changes in Cottonseed during Development and Maturity

Year: 1976

Type: article

Source: Food / Nahrung

DOI: 10.1002/food.19760200203

Authors: A. S. El‐Nockrashy, Hend M. Mostafa, Mohamed M. El‐Fouly, Y. El‐Shattory

Institution: National Research Centre

Language: English

Topic: Research in Cotton Cultivation

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2040766073

FWCI:

Cites: 36

Cited by: 9

Related to: 10