Work

Interaction of Carbon Dioxide and Ethylene in Overcoming Thermodormancy of Lettuce Seeds

Year: 1972
Type: article
Abstract: The combination of ethylene with CO(2) will completely overcome the thermodormancy of lettuce (Lactuca sativa L.) seeds at 35 C. This combination is effective if it is added to seeds either at the start or after several days of imbibition. The action of ethylene is dependent upon the CO(2) level present in the atmosphere surrounding the seeds. When CO(2) is trapped by KOH the ethylene effect is essentially nil.
Language: English
Subfield: Plant Science
Open Access status: bronze
OpenAlex ID: W2041194975
FWCI: 5.287
Cites: 22
Cited by: 58
Related to: 10