Work

Scaling component intensities of complex stimuli: The influence of response alternatives

Year: 1996

Type: article

Source: Environment International

DOI: 10.1016/0160-4120(95)00100-x

Authors: Nicolette J. van der Klaauw, Robert A. Frank

Institution: University of Cincinnati

Language: English

Topic: Sensory Analysis and Statistical Methods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2041654274

FWCI: 3.856

Cites: 34

Cited by: 78

Related to: 10