Work

Compositions, antioxidant and antimicrobial activities of Helichrysum (Asteraceae) species collected from Turkey

Year: 2009

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2009.06.003

Authors: Sevil Albayrak, Ahmet Aksoy, Osman Sagdic, Ergin Hamzaoglu

Institutions: Erciyes University, Yozgat Bozok Üniversitesi

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2042549295

FWCI: 14.72

Cites: 36

Cited by: 215

Related to: 10