Work

Customers' perceptions of floating restaurants in Egypt

Year: 2011

Type: article

Study design: Observational Study

Source: Anatolia

DOI: 10.1080/13032917.2011.556212

Author: Hany H.S. Abdelhamied

Institution: Umm al-Qura University

Language: English

Topic: Customer Service Quality and Loyalty

Subfield: Organizational Behavior and Human Resource Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2042960841

FWCI: 2.344

Cites: 43

Cited by: 33

Related to: 10