Mother's milk: A medium for transmission of cues reflecting the flavor of mother's diet.
Year: 1973
Type: article
DOI: 10.1037/h0034665
Authors: Bennett G. Galef, David F. Sherry
Institution: McMaster University
Language: English
Topic: Infant Nutrition and Health
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2043382510
