Natural antioxidants from residual sources
Year: 2001
Type: article
Source: Food Chemistry
Authors: Andrés Moure, Jose M. Cruz, Daniel Franco, J.Manuel Domı́nguez, Jorge Sineiro, Herminia Domı́nguez, Marı́a José Núñez, J.Carlos Parajó
Institutions: Universidade de Vigo, Universidade de Santiago de Compostela
Language: English
Subfield: Biochemistry (medical)
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2043876718