Work

The influence of diet upon the quantity and types of amino acids entering and leaving the small intestine of sheep

Year: 1973

Type: article

Source: The Journal of Agricultural Science

DOI: 10.1017/s0021859600086421

Authors: D. G. Harrison, D. E. Beever, D. J. Thomson, D. F. Osbourn

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Agronomy and Crop Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2044938313

FWCI: 6.755

Cites: 29

Cited by: 59

Related to: 10