Work

Bound Ferulic Acid from Bran Is More Bioavailable than the Free Compound in Rat

Year: 2004

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf0348323

Authors: Ludovic Rondini, Marie-Noëlle Peyrat-Maillard, Agnès Marsset-Baglieri, Gilles Fromentin, Philippe Durand, Daniel Tomé, Michel Prost, Claudette Berset

Institution: Physiologie de la Nutrition et du Comportement Alimentaire

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2045344274

FWCI: 3.31

Cites: 22

Cited by: 180

Related to: 10