Work

Effects of probiotics on the gastrointestinal tract

Year: 2005

Type: review

Source: Current Opinion in Infectious Diseases

DOI: 10.1097/01.qco.0000182103.32504.e3

Author: Anna M Snelling

Institution: University of Bradford

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2046258788

FWCI: 0.83

Cites: 77

Cited by: 47

Related to: 10