Work

Genetic taste sensitivity to 6-n-propylthiouracil influences food preference and reported intake in preschool children

Year: 2002

Type: article

Study design: Observational Study

Source: Appetite

DOI: 10.1006/appe.2001.0441

Authors: Kathleen L. Keller, Lone Steinmann, Ricky J. Nurse, Beverly J. Tepper

Institution: Rutgers, The State University of New Jersey

Language: English

Topic: Biochemical Analysis and Sensing Techniques

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2046934371

FWCI: 6.406

Cites: 65

Cited by: 292

Related to: 10