Work

Dietary fish oil inhibits human breast carcinoma growth: A function of increased lipid peroxidation

Year: 1993

Type: article

Source: Lipids

DOI: 10.1007/bf02536237

Authors: Michael J. Gonzalez, Rachel A. Schemmel, LeRoy Dugan, J. Ian Gray, Clifford W. Welsch

Institution: Michigan State University

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funders: Michigan State University, National Institutes of Health, National Cancer Institute

Award: DIETARY FAT AND HUMAN BREAST CARCINOMA GROWTH

OpenAlex ID: W2047231647

FWCI: 6.911

Cites: 34

Cited by: 168

Related to: 10