Work

Cereal fiber and whole-grain intake are associated with reduced progression of coronary-artery atherosclerosis in postmenopausal women with coronary artery disease

Year: 2005

Type: article

Source: American Heart Journal

DOI: 10.1016/j.ahj.2004.08.013

Authors: Arja T. Erkkilä, David M. Herrington, Dariush Mozaffarian, Alice H. Lichtenstein

Institutions: Tufts University, University of Eastern Finland, Jean Mayer Human Nutrition Research Center on Aging, Wake Forest University Health Sciences, Wake Forest University, Brigham and Women's Hospital, Harvard University

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: National Heart, Lung, and Blood Institute, National Center for Research Resources

Awards: General Clinical Research Center, ESTROGEN REPLACEMENT AND ATHEROSCLEROSIS IN OLDER WOMEN

OpenAlex ID: W2047457369

FWCI: 14.01

Cites: 34

Cited by: 131

Related to: 10