Work

Interactions between the microbiota and the intestinal mucosa

Year: 2002

Type: article

Source: European Journal of Clinical Nutrition

DOI: 10.1038/sj.ejcn.1601489

Authors: EJ Schiffrin, S Blum

Institution: Nestlé (Switzerland)

Language: English

Topic: Gut microbiota and health

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2047652076

FWCI: 2.555

Cites:

Cited by: 186

Related to: 10