Work

Rapid Determination of Sugars, Nonvolatile Acids, and Ascorbic Acid in Strawberry and Other Fruits

Year: 1997

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf9701704

Authors: Ana G. Pérez, Raquel Olías, Javier Espada, José M. Olías, Carlos Sanz

Institutions: Consejo Superior de Investigaciones Científicas, Instituto de la Grasa

Language: English

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2047972633

FWCI: 5.344

Cites: 22

Cited by: 183

Related to: 9