Work

Footprints of water and energy inputs in food production – Global perspectives

Year: 2008

Type: article

Source: Food Policy

DOI: 10.1016/j.foodpol.2008.09.001

Authors: Shahbaz Khan, Munir A. Hanjra

Institutions: Commonwealth Scientific and Industrial Research Organisation, Charles Sturt University, CSIRO Land and Water

Language: English

Topic: Agriculture Sustainability and Environmental Impact

Subfield: Ecology

Field: Environmental Science

Domain: Physical Sciences

SDGs: Climate action, Zero hunger, Responsible consumption and production

Open Access status: closed

OpenAlex ID: W2048202122

FWCI: 7.872

Cites: 135

Cited by: 338

Related to: 9